DESCRIPTION
Also Known As Beef Loin, Bottom Sirloin Butt, Tri-Tip, Boneless; Bottom Sirloin Roast; Tri Tip; Tri-Tip, Boneless; Triangle Roast.
Fairly tender, boneless and triangle-shaped. Unique item for smoking or BBQing that is most popular on the West Coast. Tri Tip is a piccanha without the fat and it can be used as a roast or it can be cut into steaks, grill or sauteed.
SUPPLIER
With an experienced leadership team and over 4,000 employees dedicated to meeting our customer’s needs, we provide the beef America loves to eat. You can count on American Foods Group for wholesome, on-time delivery of the freshest beef from America’s heartland at affordable plate costs. Having worked with the food service industry for many years, we understand the importance of delivering the freshest, best tasting products available with consistent high quality.
Note: Actual product may be slightly different from the images.
Instructional Video
*Video Credits : Cooking Outdoors