

Creamy and crispy, naturally ripened sweet potatoes, cut into thin strips and layered in a flavourful caramelized crust.
Instruction:
Deep Fry
175°C | 2:30-3 min (1/2 basket)
Note: Actual product may be slightly different from the image
Deep Fry
175°C | 2:30-3 min (1/2 basket)
Delivery Process: