Striploins are a boneless cut from the short loin that’s highly prized for its excellent balance of flavor & tenderness. The Striploin can be prepared as a roast but is typically cut into the popular Strip Steak or also known as an NY Strip Steak.
With an experienced leadership team and over 4,000 employees dedicated to meeting our customer’s needs, we provide the beef America loves to eat. You can count on American Foods Group for wholesome, on-time delivery of the freshest beef from America’s heartland at affordable plate costs. Having worked with the food service industry for many years, we understand the importance of delivering the freshest, best-tasting products available with consistently high quality.
Note: Actual product may be slightly different from the images.
*Video Credits: Chef Mark Kalix