The Porterhouse is the larger version of the T-Bone because it is carved from the larger portion of the tenderloin. A Porterhouse is the "King of the T-Bones".
NOTE: The steak is individually vacuum packed and CHILLED.
With an experienced leadership team and over 4,000 employees dedicated to meeting our customer’s needs, we provide the beef America loves to eat. You can count on American Foods Group for wholesome, on-time delivery of the freshest beef from America’s heartland at affordable plate costs. Having worked with the food service industry for many years, we understand the importance of delivering the freshest, best-tasting products available with consistently high quality.
Note: Actual product may be slightly different from the images.