Stone Axe Wagyu was named Australia’s Grand Champion of Wagyu for two years running and is of the highest possible quality, free from artificial growth hormones, and fed quality produce grown by Australian farmers. Their herd maintains its 100% Full Blood Wagyu genetics with the most stringent welfare practices.
Stone Axe Full Blood Wagyu beef comes from their breeding herds dispersed across several breeding farms in New South Wales and Victoria, all of which are managed by Stone Axe’s own staff. Each property is situated over 1000m above sea level, resulting in a climate that enhances conditions for the breeding and raising of Full Blood Japanese Black Wagyu. This means their cattle are able to grow and mature to their potential with access to natural shelter, clean fresh air, water, and pasture, all in a low-stress environment.
We have very limited stock so grab this while you can.