DEAL OF THE WEEK
Lamb chops (or cutlets) are the crown jewel of lamb cuts-ultra-tender, incredibly flavorful, and perfect for the grill or barbecue.
Cut from the rib, these premium Australian lamb chops are buttery-soft and juicy, with a delicate marbling that melts in your mouth.
HOW TO ENJOY THEM AT THEIR BEST:
1. Lightly season with salt, pepper, and olive oil
2. Grill to medium-rare for the juiciest bite
3. Serve with rosemary and garlic butter for an unforgettable meal.
COZZE PORTABLE PIZZA OVENS
Chef Robert has perfected the recipes for our Homemade Bone Broths, and they’re better than ever. Now delivered chilled instead of frozen, they’re fresher and more versatile for your cooking.
Packed with benefits like immunity-boosting nutrients, collagen for healthy skin and joints, and deep, rich flavor, our broths are a powerhouse addition to your meals.
Enjoy them:
- Warm and comforting, straight from the cup.
- As a flavorful base for ramen, soups, or stews.
- To elevate your cooking, from risottos to gravies.
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